Chinese, Japanese and Western restaurants will be allowed to employ immigrant workers as kitchen assistants, officials said Friday, a move that could help address workforce shortages in the restaurant industry.Under the updated work permit policy, restaurants servicing Chinese, Japanese, Western or other foreign cuisine will be permitted to employ immigrant workers from countries like China, Southeast Asia or Central Asian nations, the officials said.Immigrant workers can only work in the kitchen as assistants, while roles as servers are prohibited, the labor ministry said.Bakeries, cafes or restaurants serving pizza, hamburgers, fried chicken and gimbap, or seaweed rice rolls, are not included in the updates, because, according to the ministry, they have relatively less demand for kitchen assistants.Source: Yonhap News Agency

Recent Posts
Polam Kopitiam Owner Sentenced to 22 Months in Fatal Poisoning Case
November 12, 2026
BOCA Confirms Passport Validity Remains Unaffected Amid Data Breach
November 12, 2026
Taiex Suffers Major Decline as Nvidia Controversy Escalates
November 12, 2026
Hon Hai Reports Record Q3 Net Profit Amid AI Infrastructure Investment
November 12, 2026
MSCI Increases Taiwan’s Weighting in Three Major Indexes
November 12, 2026
Jeffrey Koo Jr. Reelected as President of Baseball Federation of Asia
November 12, 2026
Deputy FM Wu Hosts French Mayotte Delegation in Taipei
November 11, 2026
Taiwan and Israel Strengthen Medical Cooperation with Renewed Agreement
November 11, 2026
Bear Sighting Triggers Hiking Safety Alert in Nantou
November 11, 2026